Although garlic has a pungent flavor, when added to our organic wildflower honey it becomes a bitter sweet combination that ignites excitement in any dish you create.   Honey garlic chicken, roast, or pork...whatever it is, it will explode with flavor in your mouth. 

Garlic honey may seem like odd ingredients to put together, but combining them results in an impressive immune-boosting substance that will keep your body healthy and strong.

Not only is garlic the perfect choice for adding flavor to a savory recipe, it provides a long list of health benefits thanks to its powerful antioxidant properties. Garlic contains a compound known as allicin, which has been shown to help lower cholesterol levels, prevent blood clotting, and has been shown to have anti-cancer properties and anti-microbial affects.

Garlic is low in calories, but high in nutrients, containing Manganese, Vitamin B6, Vitamin C, selenium and fiber. It’s a natural immune system booster that helps the body fight infection. One study has shown that a daily dose of garlic honey reduced the number of colds by 63%, while reducing the average length of cold symptoms by 70%.

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